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OSU Extension

College of Food, Agricultural, and Environmental Sciences

CFAES

Fayette County

Past Events

  1. 2026 Winter Farmers' Market

    Mar. 21, 2026 10:00am to 2:00pm

    Winter Farmers' Market in Fayette County Fayette County Farmers' Market will host a Winter Farmers' Market once a month from January through April 2026! 10 am to 2 pm Fayette County Agricultural Center 1415 US 22 SW Washington Court House, OH 43160 January 10,    February 14,  March 21,   and  April 18

  2. YMCA Cooking and Nutrition Classes

    Mar. 19, 2026 11:00am to 12:00pm

    YMCA Cooking and Nutrition Classes Return Please join us for this FREE cooking and nutrition class series.  This hands-on learning series is open to the public and will be full of great information, new recipes and topics and fun! Classes take place at the Fayette County Family YMCA from 11 am - noon.  Everyone is welcome and encouraged to attend!

  3. First Presbyterian Cooking Club

    Mar. 18, 2026 10:00am to 12:00pm

    First Presbyterian Cooking Club Cooking Club returns for their next 5 sessions beginning on Wednesday, February 25, 2026! Join us from 10 am to noon each Wednesday for FREE Hands-On Cooking Classes.  You will walk away from each session with great tips and recipes PLUS a sample meal.   Thank you to our partners at Fayette County Food Pantry at First Presbyterian Church for hosting and helping us bring this program to you.

  4. YMCA Cooking and Nutrition Classes

    Mar. 12, 2026 11:00am to 12:00pm

    YMCA Cooking and Nutrition Classes Return Please join us for this FREE cooking and nutrition class series.  This hands-on learning series is open to the public and will be full of great information, new recipes and topics and fun! Classes take place at the Fayette County Family YMCA from 11 am - noon.  Everyone is welcome and encouraged to attend!

  5. ServSafe - Person In Charge Training

    Mar. 12, 2026 9:00am to 2:00pm

    ServSafe Person In Charge Training This 4-hour course offers basic food safety education for food service workers that do not need certification but need basic safe food handling knowledge and skills. This program includes hands-on activities, lots of class participation and a Certificate of Completion.

  6. First Presbyterian Cooking Club

    Mar. 11, 2026 10:00am to 12:00pm

    First Presbyterian Cooking Club Cooking Club returns for their next 5 sessions beginning on Wednesday, February 25, 2026! Join us from 10 am to noon each Wednesday for FREE Hands-On Cooking Classes.  You will walk away from each session with great tips and recipes PLUS a sample meal.   Thank you to our partners at Fayette County Food Pantry at First Presbyterian Church for hosting and helping us bring this program to you.

  7. 2026 Agricultural Hall of Fame Banquet

    Mar. 10, 2026 6:00pm to 9:00pm

    Agricultural Hall of Fame Banquet Join us as we induct our 2026 members, Wesley Black and C. Glenn McCoy, on Tuesday, March 10, 2026. Appetizers will begin at 6:30 pm with dinner at 7 pm.  Induction ceremony will begin at the conclusion of dinner. Tickets are pre-sale only and available at OSU Extension - Fayette County during regular business hours through Thursday, March 10, 2026. Cost is $20 per ticket with cash or checks accepted. Please call our office with any questions, 740-335-1150.  

  8. Fayette Business Bootcamp

    Mar. 10, 2026 9:00am to 11:00am

    Fayette Business BootCamp Are you a Fayette County small business owner or aspiring entreprneur? This is for you! Register now to attend this FREE series.  A new topic will be shared each session, so make sure that you plan to attend all six. Fayette Business Bootcamp will be held in the meeting room of the Fayette County Agricultural Center located at 1415 US Highway 22 Southwest, Washington Court House. Topic Schedule as follows:

  9. First Presbyterian Cooking Club

    Mar. 04, 2026 10:00am to 12:00pm

    First Presbyterian Cooking Club Cooking Club returns for their next 5 sessions beginning on Wednesday, February 25, 2026! Join us from 10 am to noon each Wednesday for FREE Hands-On Cooking Classes.  You will walk away from each session with great tips and recipes PLUS a sample meal.   Thank you to our partners at Fayette County Food Pantry at First Presbyterian Church for hosting and helping us bring this program to you.

  10. 4-H Enrollment Deadline

    Mar. 01, 2026 (All day)

    4-H Enrollment Deadline is TODAY All enrollments must be completed by 11:59 pm.  This includes any additions to a previously completed enrollment. You will recieve an email confirmation to the email you provide on the enrollment when your submission has been completed. Please call by end of the day on Friday, February 27, 2026 if you have any questions.  

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