Join us on Friday, February 20, 2026 for GAPs (Good Agricultural Practices) Training.
This free training provides growers with the knowledge and tools needed to implement on-farm best management practices to reduce fresh produce safety hazards and ensure their product is safe for selling to the public.
Register by February 19, 2026 by calling 740-335-1150 to ensure materials and lunch available for all.
10 am - 3 pm
OSU Extension in Fayette County
Lunch provided
